Request Newsletter | Food Online Website | Submit Articles and News | Return To Main Page
| |
| |
|
Recipes Information |
|
|
|
A Victory Garden
In the early nineteen forties,women shopped with ration stamps that limited the amount of groceries they bought in order to support the war effort. To supplement the their meager rations, they grew vegetable gardens in spare plots of land and also in their own back yards. Neat rows of lettuce, tomatoes, yellow wax beans, green onions, cabbage and yellow squash were planted everywhere. Since the ingredients for the meals depended upon what was available in the cupboard and the garden, the home cooks really had to stretch their imaginations. For a late afternoon lunch, leaves of cabbage were stuffed with ground meat, uncooked rice, stewed tomatoes and a pinch of sugar. Stuffed Cabbage Leaves 8-large cabbage leaves, washed and left whole Directions: In a large pot boil enough water to cover the cabbage leaves. Turn down the heat and add the cabbage leaves for three minutes until the leaves are softened. Into a large bowl: mix the ground meat,the uncooked rice,the onion and the sugar.Season with the salt and the pepper. After the ground meat mixture is well combined. Spoon enough of the meat mixture into the cabbage leaves. After they are filled with the meat mixture. Roll each filled leaf and secure it with a toothpick. Line a baking dish with the stuffed leaves and pour the stewed tomatoes over them. Bake at 350 degrees for forty-five minutes to an hour. Serve with a bowl of lettuce and tomatoes with a sweet boiled vinegar salad dressing. Boiled Vinegar Salad Dressing 1-cup white vinegar Directions: In a saucepan: add the white vinegar, the sugar and the water on medium-high heat. Stir frequently until the vinegar the sugar and the water are well combined. Let cool. Pour the salad dressing over the lettuce and the tomato and combine them until the salad is well coated with the dressing. Yellow squash is so versatile to prepare. It is good steamed with some butter and nutmeg, baked into a favorite casserole or sliced thin and dipped into an egg wash, then rolled into a seasoned corn meal and flour mixture and dropped into a pan of hot vegetable oil. Fried Yellow Squash 4 or 5 yellow squash, slice thin Directions: Beat the eggs with the water. Soak the slices of the yellow squash in the egg wash mixture. Soak the squash for fifteen minutes. In a bowl: mix the yellow corn meal, the flour, and the salt and pepper. Evenly coat the slices of yellow squash in the seasoned corn meal and flour mixture. In a deep fryer: Gently drop the coated slices of the squash into the hot vegetable oil and fry until they are golden brown. Crispy yellow wax beans have never failed to please the most finickey appetites with bacon added to them. For the carb conscious, olive oil is substituted. Yellow Wax Beans With Bacon 2-lbs. fresh yellow wax beans, parboiled Directions: In a skillet, cook the bacon pieces until they are done. Remove them from the skillet and set them aside. Saute the onion in the bacon grease, or olive oil until it is transparent. Add the parboiled wax beans and the bacon pieces. Coat the wax beans evenly with the bacon grease or the olive oil. When the sugar ration ran low, a sugarless lemon pie was invented for those times when a dessert was needed before the ration stamps ran out. Lemon Victory Pie Graham cracker crust Directions: Mix the egg whites in a medium bowl add the salt and the vanilla. Set the mixer at high speed adding the sugar a little at a time. When the egg whites have formed white peaks, spoon them on top of the pie mixture. Bake the pie for ten to fifteen minutes. Serve cooled. Cooking since the age of fifteen, the author has always loved learning food history.
MORE RESOURCES:
Recipes - Google News |
|
|
|
RELATED ARTICLES
Low Carb Recipes Actually Taste Great! Many people are beginning diets that encourage low carb recipes these days. But, what are low carb recipes? What things can and cannot be made into a low carb recipe? Following your diets strict guidelines is important, but using the Internet as a tool will help you. Cool Snacks for a Hot Summer Beat the heat with these cool summer treats!Mouse PopsiclesIt's not what you're thinking! The name refers to the size of the popsicle-not the contents. Wash a bowl of seedless grapes, and then set the grapes in the freezer for about an hour. Recipe: Chocolate Modeling Clay Ingredients:6 oz. chocolate chips5 teaspoons corn syrup1 gallon size zip-top bagRolling pin, cookie cutters, plastic table knifeDirections:1. Ground Turkey Recipes Our family has recently made the switch from ground beef to ground turkey. With ground beef more than $2 a pound, we had basically quit eating hamburger for quite some time. Digging Up Earthnuts (Conopodium Majus) The custom of grubbing for Earthnuts, or Pignuts is as ancient as mankind itself. Although these tasty tubers are beloved of pigs (hence the name) they are a most unusual and rewarding woodland snack and there was a time when they were a popular nibble for country children on their way to and from school. Low Fat, Low Carb Baked Tortilla Chip with a Mango Salsa Dressing Many low fat low cholesterol recipes are usually bland and un-flavorful but you can find some unique and tasty treats on our website that are full of flavor.Here are a couple of low fat low cholesterol recipes that are just great for sitting around watching television. Prime Rib Cooking Times As you look over a couple of prime rib recipes you'll notice a wide range of prime rib cooking times. Some recipes call for a cooking time of one hour and some recipes say that the roast should be cooked for six hours. Gyokuro Cheesecake Recipe This Gyokuro cheesecake makes an elegant dessert. Perfect for any occasion, and pretty easy to make. How to Easily Make Sourdough French Toast Like Cracker Barrel I got an idea one day when I was in a Cracker Barrel restaurant eating breakfast. They had sourdough French toast and it was the best French toast I'd had, so I wanted to re-create the recipe at home. Frugal Microwave Cooking Microwave cooking can save you time and energy all year long. But it is especially nice in summer because it enables you to cook hot meals without heating up your home. Converting Recipes for Your Crockpot Crockpots vary but the low setting is typically around 100 degrees and its high setting is around 300 degrees.Knowing this, it is fairly easy to convert most recipes for use in your slow cooker. Swiss Chard - What Do I Do With That? Originally, all foods were "organic" - grown and prepared without pesticides, herbicides, chemical fertilizers, hormones, irradiation to prevent spoilage, and microwave cooking.Our food these days, whether of vegetable or animal origin, is not only deficient in nutrients but also full of pollutants and farm chemicals. Dining With The Romans Numerius was a slave and ate one meal a day consisting of gruel made with cracked wheat.While Spurius a plebian purchased his meals from street vendors,food shops and taverns located near large public buildings and bathhouses. Steamed Bread: Apricot-Date Nut Bread with Caramel Sauce Steamed breads are so versatile. We love the outdoors and are always looking for interesting and different foods that we can cook while camping and steamed breads can be cooked as you lounge around the campfire. Planning Help: Meal Two One meal planning challenge for me has been to `lighten up' for my family's and my health. My husband and I were both raised on `meat and potatoes' so it has been a difficult change. Oatmeal-Apple-Raisin Muffins These muffins are not only tasty, but they're also a good source of fiber. In recent years, health experts have come to realize that fiber is an important part of a heart-healthy diet. Do You Know How Many Ways There Are To Eat A Cat Head Biscuit? A time honored Southern tradition, the infamous "Cat Head" biscuit has become as much an icon of southern cooking as fried chicken. Just say the words "Cat Head Biscuits" almost anywhere in the South and you will instantly conjure up memories childhood and of mouthwateringly delicious meals. Cookbook Publishing - The Basic Ingredients and the Secrets to Success You are about to embark on the most exciting enterprise of your life -- publishing a cook book! You will soon learn that writing a cook book is truly a fun, exciting and challenging project - more than you can imagine. Like me, you can publish your own wildly successful cook book. Easy Gourmet Recipes You and I can do! So, you don't think you can find easy gourmet recipes? Yes, you can! While most people think that gourmet recipes are hard to make, time consuming, or too expensive, you can find things that are gourmet and easy to make. You just need to look in the right places and know what you are looking for! First of all, finding information on gourmet recipes on the Internet is easy to do. Weight Loss Recipe: Chicken Tikka Long term weight loss isn't about hunger, misery and crash dieting. It's a whole new way of learning to prepare nutritious food that your body needs and enjoys.
|
| home | site map |
| © 2006 |
